A Brief Introduction to World Award-Winning Macaloney Whisky Distillery

At Macaloney’s, we combine centuries-old Scottish distilling techniques with the finest Canadian ingredients and pioneering innovation. Our small-batch single malts are crafted on beautiful Vancouver Island using traditional

Forsyth’s copper pot stills, local barley, and pure island water. For our peated expressions we uniquely peat-smoke the barley at our distillery.

Here's a short video by Macaloney's Scottish Master Whiskymaker detailing our traditional ‘best practices’ methods.

At the global industry’s most competitive World Whiskies Awards (UK), since 2020 we’ve won more gold medals than all but 3 distilleries on the planet including Scotch, Japanese, Irish and American. We deliver world-class single malt, peated single malt, and pot still whiskies with authentic provenance and quality that your customers can taste.

Here's Graeme giving an overview of their range of award Winning whiskies:

We hope you enjoyed this insight into the Distillery and the product range and we welcome you to explore our shop and try them out for yourself.

Explore the Range